Choc-Chip Cookies

What they Smelt Like :

1. Butter
2. Sugar
3. Weird 

What did they look like: 

1. gooey
2. Brown/Golden
3. Warm

What did they taste like:

1. Like the dough
2. Weirdish
3. the a cookie

Cookie Recipe

1/4 c Sugar (50g) 

6T or 100g Margarine or Butter

2T Condensed Milk

1t Baking powder

1c Flour

1t Es-sender ( may vary with flavour used )

1/4 c of Inclusions (eg choc chips )

Method:

1. Preheat Oven to bake 180℃
2. Cream the Butter or Margarine ( Room Temperature ) and Sugar together in a large Bowl.
3. To the creamed mixture add Condensed Milk and beat with wooden spoon. add the Es-sender.
4. sift the flour and the baking powder. Add to the mixture. Mix.
5. Add you inclusions to the dough. Mix gently.
6. Use a teaspoon to scoop out dough (23g - 30g)
7. Roll Into balls using the palns of your hands.
8. Place on baking paper on tray. press lightly with fork or plam of your hands to flatten dough slightly.
9. Bake 180℃ of 10 to 15 mins or fan Bake 170℃

My Rating

My group work rating out of 1 to 5 is 

4/5